Tonight, after getting the babies down for bed, I asked my hubby what he wanted for dinner. This is a normal practice and no matter how tired I feel it brings me joy to serve him and for us to share a table experience. He replied by saying he wasn't very hungry so he just wanted something simple. He said "hmmm, maybe chips and guac?" I said okay! Then he said "but what else goes good with guac?" I looked around quickly, and in resourcefulness (I absolutely inherited this from my mama) I said, "well do you want to put the guac in Bell Pepper Boats?" He said, "yea, let's try it." And so we did. Here are photos of our food adventure tonight. He did share that it was a good flavor combo and he liked it. So for any of you trying to cut down your chip consumption, maybe this is worth a try :)

Recipe (1.5 Servings):
-4 Fresh Organic Mini Bell Peppers (Orange, Red, & Yellow)
Guacamole:
-1 Avocado
-1 teaspoon Olive Oil
-Black Pepper 
-Sea Salt
-Cayenne Pepper 
-Organic Onion Powder
-1 drop doTERRA Lime Essential Oil